Chola for Bhatura

Preparation time
30 mins
Cooking time
10 mins
Difficulty
moderate
Serves
4 people
Meal course
Lunch
Posted by
Posted on
500 grams
Kabuli channa soaked overnight
5 medium
Finely Chopped Onion
3 Tbsp
Ginger Garlic paste
1 as required
Turmeric powder
1 as required
Red chilli powder
1 as required
Garam masala
1 as required
Oil
Chola for Bhatura

Chole masala or chole or chholay (plural), is a dish in Indian cuisine. Main ingredient is chickpea. Link for Bhatura recipe is here.

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Sunita Sinha

Sunita is a stay at home who loves to cook and is an amazing baker. Her passion includes organic terrace gardening.

Latest posts by Sunita Sinha (see all)

  1. Add turmeric powder, red chilli powder and garam masala
  2. Once masala leaves oil add the channa
  3. And pressure cook it till you hear 2 whistles
  4. The in sim for 10-15 mins
  5. Serve it with chopped onion, coriander and chat masala

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